Sweet Fruit Wines 

Perfectly Pear Wine   *Bronze Medal Winner* at 2009 San Francisco Chronicle Wine Competition  
Made from the freshest Pears,. Our Pear wine does not contain other fruit supplements. Every sip is like taking a bite out of a fresh pear. It is a sweet fruit wine, highly aromatic, medium bodied, and smooth with a balanced finish.

Blackberry Wine        
Deep, dark, dry red, with the luscious taste of blackberries. THIS IS MADE FROM 100% GEORGIA BLACKBERRIES. No grapes were used in making this wine. This wine is an absolutely perfect with a wonderful steak, barbecued ribs, or a bitter-sweet chocolate cake.

Plum Wine            
This plum wine is made from the choicest plums. Its sweet, plum flavor has just a hint of tartness and is truly delightful. Enjoy chilled, on-the-rocks, in various cocktails, or on desserts.

Strawberry Wine        
The aroma bombards your senses with fresh strawberries. A simple and refreshing wine, it is made only from whole strawberries grown in South Georgia...this wine is unmistakable and an absolute must for strawberry lovers. Romanticized in songs, our strawberry wine will bring a smile to any guest.  Wonderful  to serve alone, after a meal for a special, relaxing finish.

5 Sisters Fruit Wine   (Strawberry/Rhubarb)   *Bronze Medal Winner* at 2009 San Francisco Chronicle Wine Competition
The fragrant strawberry bouquet has been subdued by this harmonious pairing. This blending results in more than the sum of its parts, stirring ideas of ginger, cherries and vanilla. The berriness of this wine is tamed and the rhubarb is barely noticeable, making it excellent for after-dinner enjoyment.

Peach Wine            
Enjoy the lush, juicy freshness of sun-warmed Georgia peaches in this unique and wonderful white wine, full of flavor and smooth, yet satisfying, it brings a little summer to every season. Pair with spicy cheeses or meats, or drink it alone as a refreshing treat.

Jasmine Fruit Wine    
A refreshing blend of five fruits,. Pear, Rhubarb, Peach, Apple, and White Muscadine, which are combined to make this wine truly unique. The depth of flavor in this wine will leave your spine tingling as it engages your palate.  

Sweet Wines 

Muscadine Wine  *Silver Medal Winner* at 2009 San Francisco Chronicle Wine Competition        
A light golden wine with delicate fruit flavors made exclusively from South Georgia Bronze Muscadine grape varieties to produce a crisp white wine, high in antioxidants.

Scarlett Muscadine Wine        (Red  Muscadine Grape)
A fruity red wine with robust berry flavors made exclusively from South Georgia Red Muscadine grapes to produce an intense red wine, high in antioxidants. 

Red Wines 

Pinot Noir            
Intense and enticing aromas of sweet cherries and strawberry fruit, with subtle rhubarb influences and mild hints of oak tannin. The palate is loaded with clean sweet cherry, strawberry, and rhubarb flavors that are enhanced by balanced acidity. Gentle oak tannins complement this fruit driven style that has a lingering finish and well-integrated mouthfeel and structure.

Bella Red               (Shiraz/Cabernet)
A blend of 70% Shiraz and 30% Cabernet, this wine is a modern style exhibiting generous body and fruit flavor. The bouquet gives plenty of spicy plum character, from the Shiraz fruit, with the Cabernet contributing rich black currant and mint aromas. The palate of this medium bodied wine is rich and soft, complex with a subtle oak flavor and a soft tannin finish.

Cabernet            
The vibrant, fruity aromas and velvety flavors brim with ripe blackberry, black cherry, and plum character. Provocative notes of vanilla linger on the fruity finish, inviting you to take another sip. This Cabernet’s flavors are bold enough to take on barbecued steak with grilled mango chutney or chili-rubbed baby back ribs. Yet they are mellow enough for penne pasta with roasted red peppers and mushrooms, or smoked chicken sausage. Forget the rules, just “monkey” around with flavors to discover your favorite food pairings.

Merlot-- Coming Soon!

White Wines 

Riesling            
The Riesling is a full flavored elegant wine, combining the citrus flavors of ripe pink grapefruit and orange peel with delicate floral notes and a fresh off-dry finish. It’s an ideal wine to pair with any spicy Asian cuisine or fresh summer salads.

Viognier            
The Viognier offers aromas of peaches with rich citrus flavors. This dry, well-balanced wine is a great alternative to Chardonnay making it ideal for spring and summertime. A very refreshing style, lush, seamless and food friendly. Our pairing recommendations include grilled or baked fish, roasted or baked chicken, pastas with olive oil or light cream sauces and fresh fruit salad.

Chardonnay        
Pear, apple, and chamomile notes characterize this tangy, citrus-flavored Chardonnay. Full-bodied, with bright acidity and a long finish. Food parings include full-flavored Fish, Cheeses, Meat, Veal & Chicken.